Restaurant
Typically Bavarian – lovingly prepared
– from regional products – what nature has to offer in the respective season.
Daily except Mondays
6 days a week (except Monday): 3 p.m. to 6 p.m. there are:
cool drinks rustic Bavarian snacks and Kaiserschmarrn for hungry hikers, coffee specialties and fresh homemade cakes and ice cream specialties
At
Alpenhof
you can eat
with relish
Around the clock: Maxi-Bar
The Maxi-Bar is always open during the day and at night: you can take a chilled drink from a wide range of beverages to your room or the garden at any time.
Small mineral water (0.33 l)
Large mineral water (0.75 l)
Coca Cola light (0.2 l)
Spezi (0.5 l)
Orange soda (0.5 l)
Apple juice spritzer (0.5 l)
Auer Helles (0.5 l)
Paulaner alkoholfr. Helles (0.5 l)
Johann Auer wheat beer (0.5 l)
“Echt Boisei” Oberaudorfer wheat beer (0.5 l)
Paulaner alkoholfrfr. wheat beer (0.5 l)
Piccolo (0.2 l)
Aperol Spritz (0.175 l)
Chardonnay Mezzocorona (0.75 l)
Merlot Mezzocorona (0.75 l)
On Wednesday (May to October), Friday and Saturday additionally: 18.00 to 20.00 hrs:
The menu surprises with local specialties – the Alpenhof offers plenty of variety for lovers of high-quality, traditional meat dishes as well as for vegatarians.
On our food and drink menu you will find Bavarian classics as well as seasonal delicacies that change daily. For many years now, our motto has been “Eating throughout the year”: fish dinners on Ash Wednesday and Good Friday, asparagus from April to June, chanterelles from July to September and game specialties, ducks and geese from September to November.
Culinary delights.
More enjoyment.
Six days a week we spoil you in the afternoon with our
snacks and sweet treats. On Wednesdays (May to October), Fridays and Saturdays, we also cook up something extra in the evenings – the real thing.